All-Purpose Turkey Red Wheat Flour – 5 lb. Bag
Heirloom Turkey Red wheat grown on a small family farm, without chemical pesticides or fertilizers, is used to create a very versatile all-purpose flour with excellent taste and baking qualities! This one checks all the boxes; rich flavor, high quality and quantity of protein, a little more than half of the bran and germ sifted out, no additives or preservatives, and heirloom genetic diversity. What more could you ask for!
Ash – 0.80%
Protein – 10.39%
Falling Number (14% Moisture Basis) – 443 s
Extraction Rate – 78%
Special Packaging
The brown bags you see in our newest products, including our flours, reflect what we found was currently the best option for packaging our high-quality line of traditional products.
These bags harmlessly decompose anywhere that microbes are present (salt and fresh water, soil, landfills or in a backyard compost).
